Bennetts of Mangawhai Gifts, Sets and Gift Boxes

When Mary and Clayton Bennett moved from Dublin to Mangawhai, they sought a slower, more wholesome lifestyle for their family. Inspired by Ireland’s thriving chocolate industry, they trained as chocolatiers in Europe and established Bennetts of Mangawhai in 1998.

What began as a small cottage operation beside their home has flourished into an iconic French-inspired chocolatier brand. Every chocolate is crafted with local ingredients, from feijoa to kiwifruit, reflecting the unique flavors of New Zealand. The business is now transitioning into the hands of their children, ensuring that the family legacy of handcrafted, high-quality chocolates continues for generations.

Bennetts isn’t just about chocolate—it’s about honoring New Zealand’s environment and wildlife, with dedicated support for conservation efforts like the Fairy Tern Trust and Marunui Conservation’s kiwi initiatives